Gebratenes Perlhuhn, seine Füllung aus getrockneten Früchten, und Süßkartoffelpüree Roasted Guinea Fowl, with its stuffing of dried fruit, and sweet potato puree
Press Enter / Return to begin your search.
Gebratenes Perlhuhn, seine Füllung aus getrockneten Früchten, und Süßkartoffelpüree Roasted Guinea Fowl, with its stuffing of dried fruit, and sweet potato puree
Kabeljau nach Trentiner Art Stockfish Trentino Style
Angussteak mit Bratkartoffeln und Salat Angus Steak with Roasted Potatos and Salad
Forelle Tataki mit Knollenselleriepüree Tataki Trout with Celeriac Purée
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Riprendiamo il nostro servizio di consegne a domicilio.